Hold the Rocks: Gin Sorbet Makes This G&T Cool

With its clean, juniper-berry essence and crisp, fizzy bite, the gin and tonic may be the perfect pre-dinner cocktail. But at Sixteen in Chicago’s Trump Hotel and Tower, the classic cocktail is pared down to an icy one-bite snack that whets diner’s palates before enjoying the multi-course tasting menu without having to down an entire drink.

Executive Chef Thomas Lents put his bartender hat on to create one-bite cocktail...