Recipes
Weekly

  • Quail with Sticky Rice Stuffing

    Brandon Jew
    Mister Jiu’s, San Francisco, Calif.,
    Rate this recipe:
    Average: 3.5 (2 votes)

  • Quail Tetrazzini

    Chris Cosentino
    Cockscomb, San Francisco, Calif.,
    Menu Price:
    $35
    Rate this recipe:
    Average: 5 (1 vote)

  • Stuffed Quail with Corn, Sage, and Black Walnut Stuffing

    Lois Ellen Frank
    Red Mesa Cuisine, Santa Fe, N.M., USA
    Menu Price:
    N/A
    Food Cost:
    N/A
    Rate this recipe:
    No votes yet

  • Roasted Quail with Apples and Pecans

    Frank Stitt
    Highlands Bar and Grill, Birmingham, Ala., USA
    Menu Price:
    $13
    Food Cost:
    35%
    Rate this recipe:
    No votes yet

  • Mesquite-Grilled Quail

    Anthony Van Camp
    SER Steak + Spirits, Dallas, Tx., USA
    Menu Price:
    $14
    Food Cost:
    34%
    Rate this recipe:
    Average: 4 (1 vote)

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