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for Michael Schulson

  • Michael Schulson

    January 18, 2010
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    Plate Staff

  • Lamb Robata With Crisp Citrus Breadcrumbs and Shiso Syrup

    January 18, 2010
    Michael Schulson
    Izakaya, A Modern Japanese Pub, Atlantic City
    Menu Price $17.00
    Food Cost 30.00%
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    Plate Staff

  • Shiso Syrup

    January 18, 2010
    Michael Schulson
    Izakaya, A Modern Japanese Pub, Atlantic City
    Menu Price N/A
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    Plate Staff

  • Citrus Breadcrumbs

    January 18, 2010
    Michael Schulson
    Izakaya, A Modern Japanese Pub, Atlantic City
    Menu Price N/A
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    Plate Staff

  • Coconut-Glazed Corn Robatayaki With Lime and Togarashi

    January 21, 2010
    Michael Schulson
    Izakaya, A Modern Japanese Pub, Atlantic City
    Menu Price $6.00
    Food Cost 28.00%
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    Plate Staff

  • Miso Butter

    January 21, 2010
    Michael Schulson
    Izakaya, A Modern Japanese Pub, Atlantic City
    Menu Price N/A
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    Plate Staff

  • Scallop Robata With Prosciutto Vinaigrette and Micro Cilantro

    January 21, 2010
    Michael Schulson
    Izakaya, A Modern Japanese Pub, Atlantic City
    Menu Price $12.00
    Food Cost 28.00%
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    Plate Staff

  • Prosciutto Vinaigrette

    January 21, 2010
    Michael Schulson
    Izakaya, A Modern Japanese Pub, Atlantic City
    Menu Price N/A
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    Plate Staff

  • Chefs on the Move: Northeast News

    July 31, 2024
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    Matt Kirouac

  • Chefs on the Move: Western News

    July 31, 2024
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    Matt Kirouac

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