Chefs and Restaurants

Chefs on the Move: Northeast News

In Boston, Tony Susi returned to the North End to open Little Sage, along with the original owner of bygone Sage, Jennifer Matarazzo

In New York City, Brendan Kelley and Daniel Grossman introduced Confidant, marking the first full-service restaurant in Industry City. Alexia Duchêne exited Margot to work on her own French restaurant, Le Chêne, due this spring in the West Village. The Hotel...