Chefs to Watch 2015: Mitch Prensky, Supper, Philadelphia

Mitch Prensky is no restaurant rookie. He has been deeply involved in Philadelphia’s restaurant scene for years, since opening his restaurant, Supper, and catering business, The Global Dish Caterers, nine years ago with his wife, Jennifer. But as he launches Scratch Biscuits, his casual biscuit shop, it’s safe to say that he’s having a moment.

“Someone...