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for Andy Ticer

  • Andy Ticer

    June 29, 2013
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    Plate Staff

  • Tarragon Creamed Corn

    July 2, 2013
    Michael Hudman
    Hog & Hominy, Memphis
    Menu Price $7.00
    Food Cost 30.00%
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    Plate Staff

  • Corn Cream

    July 2, 2013
    Andy Ticer
    Hog & Hominy, Memphis
    Menu Price N/A
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    Plate Staff

  • Romaine Salad With Pecorino Vinaigrette and Crisp Chicken Skin

    January 17, 2014
    Andy Ticer
    Hog & Hominy, Memphis
    Menu Price $9.00
    Food Cost N/A
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    Plate Staff
  • PHOTO: CASSIDYPHOTO.COM

    Am Breakfast

    January 25, 2014
    Andy Ticer
    Andrew Michael Italian Kitchen, Memphis
    Menu Price $9.00
    Food Cost N/A
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    Plate Staff

  • Pork Belly Rub

    January 25, 2014
    Andy Ticer
    Andrew Michael Italian Kitchen, Memphis
    Menu Price N/A
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    Plate Staff

  • Polenta

    January 25, 2014
    Andy Ticer
    Andrew Michael Italian Kitchen, Memphis
    Menu Price N/A
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    Plate Staff
  • Photo: Hog & Hominy

    How the Hog & Hominy Team Regrouped Following Their Restaurant Fire

    February 18, 2020
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    Chandra Ram
  • Photo: Costa Palmas

    Chefs on the Move: Southern News

    July 17, 2024
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    Matt Kirouac
  • CassidyPhoto.com

    Italy Meets the South in these Restaurant Kitchens

    January 24, 2014
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    Kate Silver
    Kate Silver

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