Chefs and Restaurants

Chefs on the Move: Southern News

In Tampa, The Indigo Road Hospitality Group opens Maru rooftop cocktail bar May 2, along with a nikkei menu by Masa Hamaya, in Bayshore. 

In Oklahoma City, modern Mexican Mesero marked its local debut at OAK OKC.

In Atlanta, Hotel Clermont tapped Joshua Wetshtein to serve as executive chef of Tiny Lou’s. The team behind Finca to Filter soon open Side Saddle Wine Saloon in...