Chefs and Restaurants

Chefs on the Move: Southern News

In San Antonio, Levi Goode (Credence) marked his local debut with pub-inspired Otto’s Ice House at the Pearl. 

In Baton Rouge, New Orleans-based Tacos del Cartel expanded to Perkins Rowe. 

In Louisville, Kevin Grangier (Le Moo) opens a Japanese concept, Sake A Go Go, early May.

 

In Tulsa, the owner of Lone Wolf Banh Mi opened Daigoro, an Asian fusion concept...