Food

Use Bomba Rice for Perfect Paella

Amy Cavanaugh

Paellas can come loaded with seafood or meat, mixed with squid ink, or accented with an array of vegetables, but the key to a successful paella is the rice. While a few types of rice—including senia and bahia—will work for paella, bomba rice is the go-to for lots of chefs. That’s because the Spanish short-grain rice can absorb a lot of liquid, which results in more...