Recipes
The French Issue
French food has never gone out of style, but as we explore in our French Issue, over the past few years, chefs have started to return to what they love about the cuisine, its deliciousness and joyfulness, by giving it their own spin. Dig into the issue to learn about French-Asian food, how Québécois cuisine continues to evolve in Montreal and more about how chefs are offering a refreshed look at French food.
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BrindilleChicagoIll.
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Le PigeonPortlandOre.
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AquavitNew YorkN.Y.
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SugarcaneMiamiFla.
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Little Jack’s TavernCharlestonS.C.
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FlorioleChicagoIll.
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Le CoucouNew YorkN.Y.
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NicoSan FranciscoCalif.
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UniBostonMass.
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Hôtel de MikuniTokyo
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The NoMad BarNew YorkN.Y.
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Supper at Bub’sWashingtonD.C.
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BuvetteNew YorkN.Y.
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Café des ArchitectesChicagoIll.
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Trou NormandSan FranciscoCalif.
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Le CoucouNew YorkN.Y.
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LafayetteNew YorkN.Y.
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The NoMad BarNew YorkN.Y.
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La MoulePortlandOre.
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Petit LionNew OrleansLa.
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The NoMad BarNew YorkN.Y.
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SauvageNew YorkN.Y.
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Ten Belles BreadParis
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Bondir CambridgeCambridgeMass.
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Addison RestaurantSan DiegoCalif.
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UniBostonMass.
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AquavitNew YorkN.Y.
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Trio New American CuisineColleyvilleTexas
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Hôtel de MikuniTokyo
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The NoMad BarNew YorkN.Y.
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EllsworthParis
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Little Jack’s TavernCharlestonS.C.
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FlorioleChicagoIll.
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Le CoucouNew YorkN.Y.
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The NoMad BarNew YorkN.Y.
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LucSeattleWash.
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Zero Restaurant + BarCharlestonS.C.
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Café des ArchitectesChicagoIll.
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NicoSan FranciscoCalif.
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UniBostonMass.
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AviaryPortlandOre.
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Hôtel de MikuniTokyo
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The NoMad BarNew YorkN.Y.
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EllsworthParis
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The NoMad BarNew YorkN.Y.
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The BlanchardChicagoIll.
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Zero Restaurant + BarCharlestonS.C.
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Café des ArchitectesChicagoIll.
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BrindilleChicagoIll.
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AviaryPortlandOre.
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VerdigrisPortlandOre.
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The NorthmanChicagoIll.
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LafayetteNew YorkN.Y.
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The NoMad BarNew YorkN.Y.
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The BlanchardChicagoIll.
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Zero Restaurant + BarCharlestonS.C.
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Café des ArchitectesChicagoIll.
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Le PigeonPortlandOre.
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EllsworthParis
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AviaryPortlandOre.
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VerdigrisPortlandOre.
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Le CoucouNew YorkN.Y.
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Petit LionNew OrleansLa.
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LafayetteNew YorkN.Y.
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AquavitNew YorkN.Y.
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WassailNew YorkN.Y.
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The NoMad BarNew YorkN.Y.
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AugustineNew YorkN.Y.
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Zero Restaurant + BarCharlestonS.C.
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Le PigeonPortlandOre.
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AviaryPortlandOre.
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Garde de la MerProvidenceR.I.
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Petit LionNew OrleansLa.
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AquavitNew YorkN.Y.
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Trio New American CuisineColleyvilleTexas
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AugustineNew YorkN.Y.
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Zero Restaurant + BarCharlestonS.C.
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Ten Belles BreadParis
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Le PigeonPortlandOre.
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Passage 53Paris
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Garde de la MerProvidenceR.I.
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Addison RestaurantSan DiegoCalif.
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SugarcaneMiamiFla.
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AquavitNew YorkN.Y.
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Trio New American CuisineColleyvilleTexas
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AugustineNew YorkN.Y.
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Autre Kyo YaNew YorkN.Y.
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LucSeattleWash.
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Zero Restaurant + BarCharlestonS.C.
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NicoSan FranciscoCalif.