Supplier News

  • Order Delivery or Pick-up Today to Help Support Restaurant Workers  Smithfield, Va. – March 24, 2020 –Smithfield Culinary, the leading pork processor with a dedication to culinary arts, announced its support of America’s restaurant industry and its workforce by furthering their partnership with CORE™: CHILDREN OF RESTAURANT EMPLOYEES to aid food and beverage service employee’s affected by COVID-19. During The Great American Takeout, people are encouraged to order at least one delivery or pick-up meal to show support for the struggling restaurant community. For every social post... Read More

  • The new Valrhona App fosters inspiration for pastry professionals with an interactive platform that offers technical expertise and customizable tools for recipe development and innovation at the touch of a button. Brooklyn, NY–As part of our mission to provide best-in-class tools and resources to chefs and professional bakers, Valrhona launched a first-of-its-kind, free, interactive App with premium features, including digitized essential recipes and chocolate pairings, available to all chefs and bakers. The Valrhona App showcases a fun and user-friendly recipe creation application that... Read More

  • NEW PORT RICHEY, Fl. - Welbilt, Inc. (NYSE:WBT) announces the appointment of Keri Llewellyn as Senior Vice President, Global Business Development, effective January 6, 2020. In her new role, Ms. Llewellyn will be responsible for managing all activities related to strategic business development and implementation.  Keri brings a well-rounded background in Global Business Development and Operations. Prior to joining Welbilt, she worked at TriMark USA for over 13 years, serving in several Senior Leadership roles. Her responsibilities included implementi​ng and executing the... Read More

  • SPRINGDALE, Ark. (January 29, 2020) — Nashville Hot Chicken continues to be a hot product for foodservice operators, and Tyson Foodservice is expanding its Tyson® Nashville Hot Chicken portfolio to include bone-in wings, giving operators more ways to add the popular flavor profile to their menu. This new bone-in wing is the fourth product in the Tyson® Nashville Hot Chicken line, which also includes boneless wings, breast filets and thigh filets. 45% of the population orders chicken wings at restaurants and foodservice outlets1 and 60% of wings served are bone in2. The easy two-step... Read More

  • 4-Series Induction Ranges feature superior heating, temperature control and efficiency​ Sheboygan, Wis. – January 16, 2020 – Gas ranges have found their match. The Vollrath Company, a leader in the foodservice equipment industry, introduces the next generation of induction ranges that will convince the biggest skeptics. The new 4-Series Countertop Induction Ranges make a sweeping statement, matching or exceeding the performance of gas ranges in all key aspects. Temperature control is more accurate while time to boil is 28 percent faster than gas and 19 percent faster than competitive... Read More

  • Furmano’s Introduces Fully Cooked Ancient Grain Products for Foodservice. January 7, 2020 (Northumberland, PA) – Sometimes the most wholesome ideas aren’t new. In fact, you might call them ancient. Furmano’s, a leading family-owned producer of superior quality beans, tomatoes and vegetables, is adding a new category of products to its roster: Fully Cooked Ancient Grains in shelf-stable foodservice pouches. Available in popular Quinoa, Farro and Sorghum varieties, these ready-to- serve products are now available to foodservice operators nationwide. Ancient grains are loosely... Read More

  • Unreal Wings Make Their Way onto Menus at Over 300+ U.S. Hooters with Global Market Leader in Meat Alternative Foods: Quorn.  ATLANTA (January 6, 2020) – Meatless tacos, meatless burgers, now it’s time for meatless wings! For the first time on the casual-dining stage, 318 Hooters restaurants across the U.S. are introducing meatless wings in a national launch – the Unreal Wings made with Quorn. They’re so unreal, even the iconic Hooters Girls couldn’t spot the difference. Hooters Unreal wings are made with Quorn’s Meatless Wings, which are fried and then tossed in Hooters’ classic... Read More

  • Partnership will elevate profile of Prairie Fresh® brand across the food industry and beyond. MILWAUKEE — Seaboard Foods, the second-largest U.S. pork producer and part of the Fortune 500 company Seaboard Corporation, has selected Bader Rutter to increase its brand presence with marketing, communication and strategic development. Seaboard Foods’ consumer-facing brand is Prairie Fresh®, known for high-quality and mouthwatering pork. Bader Rutter will lead both business- and consumer-oriented strategic initiatives from its Chicago office, utilizing the agency’s full array of advertising... Read More

  • Chef Dan Snowden of Bad Hunter Creates First Series of Craveable Recipes ​ELMHURST, IL, Dec. 13, 2019 – MorningStar Farms® announced the launch of the “MorningStar Farms® X Chefs Collection,” a chef collaboration that inspires plant-based culinary creations using MorningStar Farms® vast portfolio in unexpected and trend-worthy ways. As the number one plant-based protein in foodservice1, MorningStar Farms® enlisted Executive Chef Dan Snowden of Chicago’s Bad Hunter and Pizza Lobo restaurants. Chef Snowden used his highly respected culinary talents to create the first collection of plant-... Read More

  • FORT ATKINSON, Wis. (December 2019) -- Jones Dairy Farm, a leader in all natural breakfast sausage for more than 130 years, has introduced all natural fully cooked Chicken Apple Sausage links to their foodservice product line. Made with all-natural ingredients that combine savory chicken sausage, dried apple and a special blend of spices, Jones new Chicken Apple Sausage links are fully cooked, certified gluten free and free from preservatives, MSG and the “big eight” most common allergens.  Each Jones Chicken Apple Sausage link contains 4.5g of fat, 40 calories, 240mg of sodium and... Read More