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for Aaron May

  • Herbed Tomato Cream

    May 23, 2006
    Susan Goss
    West Town Tavern, Chicago
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Yemenite Bread (Malauch)

    May 23, 2006
    Michael Solomonov
    Marigold Kitchen, Philadelphia
    Menu Price $7.00
    Food Cost 20.00%
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    No votes yet
    Plate Staff

  • Grilled Chicken and Vegetables on Olive Flatbread With Mint-Yogurt Sauce

    May 23, 2006
    Nancy Ross Ryan
    Fresh Food Writing, Chicago
    Menu Price $10.00
    Food Cost 25.00%
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    No votes yet
    Plate Staff

  • Grilled Olive Bread

    May 23, 2006
    Nancy Ross Ryan
    Fresh Food Writing, Chicago
    Menu Price $4.95
    Food Cost 28.00%
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    No votes yet
    Plate Staff

  • Mint-Yogurt Sauce

    May 23, 2006
    Nancy Ross Ryan
    Fresh Food Writing, Chicago
    Menu Price N/A
    Food Cost N/A
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    No votes yet
    Plate Staff

  • Grilled Pound Cake With Sour Cherry and Pecan Ice Cream

    May 23, 2006
    Tim Soldat
    Morton's, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 4 (1 vote)
    Plate Staff

  • Grilled Pizza

    May 23, 2006
    Ralph Pallarino
    Gypsy Saloon, West Conshohocken
    Menu Price $21.00
    Food Cost 28.00%
    Rate this recipe
    No votes yet
    Plate Staff

  • Coriander-Rubbed Grilled Pork Chop With Georgia Peach Relish

    May 23, 2006
    Chris Schlesinger
    East Coast Grill and Raw Bar, Cambridge
    Menu Price $22.50
    Food Cost N/A
    Rate this recipe
    Average: 3.8 (1 vote)
    Plate Staff

  • Grilled Pineapple With Minted Crème Fraîche

    May 23, 2006
    Ralph Pallarino
    Stella Blu, West Conshohocken
    Menu Price $7.00
    Food Cost 35.00%
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    No votes yet
    Plate Staff

  • Grilled Watermelon with Honey-Lime Syrup

    May 23, 2006
    Ralph Pallarino
    Stella Blu, West Conshohocken
    Menu Price $5.00
    Food Cost 30.00%
    Rate this recipe
    No votes yet
    Plate Staff

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