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for Andrea Mason

  • Nashville Hot Chicken

    September 9, 2010
    Peter D'Andrea
    Southern Land Company, Franklin
    Menu Price $9.50
    Food Cost 21.00%
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    Plate Staff

  • Seasoned Flour Mixture

    September 9, 2010
    Peter D'Andrea
    Southern Land Company, Franklin
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Buttermilk Mixture

    September 9, 2010
    Peter D'Andrea
    Southern Land Company, Franklin
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Candy Sauce

    September 9, 2010
    Peter D'Andrea
    Southern Land Company, Franklin
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Speed Up the Cocktail Aging Process With Sous Vide

    September 17, 2013
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    Liz Grossman

  • Nephi Craig on Promoting Native American Cuisine, Laughter and Fry Bread

    October 21, 2013
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    Jody Eddy

  • Hot Shots: Bartenders Spice Up Bitters

    May 18, 2014
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    Liz Grossman

  • Forget Bacon, We're Washing Our Cocktails With Almond Fat

    August 14, 2014
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    Liz Grossman

  • Shake Up Some Ice and Fire in Your Cocktails

    June 12, 2015
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    Marissa Hermanson

  • Main Squeeze

    March 17, 2010
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    Liz Grossman

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