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for Anthony Van Camp

  • Grapefruit oil

    January 14, 2016
    Wayne Van Steen
    Wood & Vine, Los Angeles
    Menu Price N/A
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  • PHOTO: CASSIDYPHOTO.COM

    Coal-Roasted Halibut Tails or Collars with Toasted Garlic-Lemon Oil

    January 14, 2016
    Greg Denton
    Ox, Portland
    Menu Price $12.00
    Food Cost N/A
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  • PHOTO: CASSIDYPHOTO.COM

    Seafood Chowder

    May 13, 2016
    Anne Quatrano
    W.H. Stiles Fish Camp, Atlanta
    Menu Price $14.00
    Food Cost N/A
    Rate this recipe
    Average: 3.3 (12 votes)
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  • Soup base

    May 13, 2016
    Anne Quatrano
    W.H. Stiles Fish Camp, Atlanta
    Menu Price N/A
    Food Cost N/A
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  • Journey bread (johnnybread)

    June 29, 2017
    Norman Van Aken
    Norman’s, Orlando
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    Katie Wilson
  • PHOTO: CASSIDYPHOTO.COM

    Lamb Biryani

    June 25, 2018
    Meherwan Irani
    Chai Pani, Asheville
    Food Cost
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    Average: 3.5 (2 votes)
    Katie Wilson

  • Fennel Confit

    October 8, 2018
    Dan Van Rite and Dan Jacobs
    Fauntleroy, Milwaukee
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    Katie Wilson

  • Duck Gizzard Confit

    October 8, 2018
    Dan Van Rite and Dan Jacobs
    Fauntleroy, Milwaukee
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    Katie Wilson

  • Pickled Orange Rind

    October 8, 2018
    Dan Van Rite and Dan Jacobs
    Fauntleroy, Milwaukee
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    Katie Wilson

  • Duck Confit Ragout

    October 8, 2018
    Dan Van Rite and Dan Jacobs
    Fauntleroy, Milwaukee
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    Katie Wilson

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