Show 61 - 70 of 493 Results
for Caroline Smith
  • Bulrush

    Apple Tarte Tatin

    November 27, 2022
    Rob Connoley
    Bulrush, St. Louis
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    No votes yet
    Katie Wilson
  • Lindsay Eberly

    Fogcutter #5

    May 4, 2023
    Kevin Beary
    Three Dots and a Dash, Chicago
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    No votes yet
    Katie Wilson
  • Caroline Hatchett

    Raviolo al Uovo

    November 26, 2023
    Vincent Cortese
    Bar56, New York
    Food Cost
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    Average: 1.7 (3 votes)
    Katie Wilson

  • Basil Aïoli

    March 20, 2024
    Jaco Smith
    Lechon, Portland
    Food Cost
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    Average: 2 (1 vote)
    Katie Wilson

  • House Hot Sauce

    March 20, 2024
    Jaco Smith
    Lechon, Portland
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    No votes yet
    Katie Wilson

  • Fermented Hot Honey Glaze

    March 20, 2024
    Jaco Smith
    Lechon, Portland
    Food Cost
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    No votes yet
    Katie Wilson

  • Flour Dredge

    March 20, 2024
    Jaco Smith
    Lechon, Portland
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    No votes yet
    Katie Wilson

  • Peruvian Fried Chicken Bites with Fermented Hot Honey Glaze and Basil Aïoli

    March 20, 2024
    Jaco Smith
    Lechon, Portland
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    No votes yet
    Katie Wilson

  • Wisconsin Feta and Vidalia Onion Tart With Shaved Fennel and Mixed Green Salad, Pickled Beets and Apple Vinaigrette

    March 2, 2004
    Andrea Curto-Randazzo
    Talula, Miami Beach
    Menu Price $5.00
    Food Cost 16.00%
    Rate this recipe
    Average: 1 (2 votes)
    Plate Staff

  • Roasted Beet, Fig-Peach-or-Apple and Goat Cheese Salad (Insalata Di Barbietole Con Frutta Di Stagione E Caprino)

    March 2, 2004
    Fortunato Nicotra
    Felidia, New York
    Menu Price $15.00
    Food Cost 30.00%
    Rate this recipe
    Average: 3.8 (3 votes)
    Plate Staff

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