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for Chris Darmstaetter

  • Chris Darmstaetter

    February 4, 2008
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    Plate Staff

  • Asian 5-Spice Duck Breast With Citrus Lemon Grass Risotto and Apricot Relish

    June 4, 2003
    Chris Darmstaetter
    The Outpost, Chicago
    Menu Price $18.00
    Food Cost 25.00%
    Rate this recipe
    Average: 4.5 (2 votes)
    Plate Staff

  • Apricot Relish

    June 4, 2003
    Chris Darmstaetter
    The Outpost, Chicago
    Menu Price N/A
    Food Cost N/A
    Rate this recipe
    Average: 5 (1 vote)
    Plate Staff

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