Show 201 - 210 of 597 Results
for Chris Spear

  • Meyer Lemon Nage

    May 17, 2012
    Chris “Ted” Jackson
    Ted & Honey Cafe, New York
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Braised Short Ribs

    September 29, 2005
    Chris Eley
    Viand Bar & Kitchen, Chicago
    Menu Price $23.00
    Food Cost 34.00%
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    Plate Staff

  • Paella Valenciana De Verduras

    November 29, 2005
    Ruben Garcia
    Jaleo, Washington
    Menu Price $30.95
    Food Cost 20.00%
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    Plate Staff

  • Orecchiette Pasta With Tiger Prawns and Asparagus Served With Brie Cream and Topped With Sun-Dried Tomato Pesto and Deep-Fried Capers

    July 30, 2005
    Jeffrey Madura
    John Ash & Co. Restaurant, Santa Rosa
    Menu Price $22.95
    Food Cost 24.00%
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  • Ginger Calamari Tower

    October 1, 2004
    Andy Park
    Starfish, Chicago
    Menu Price $7.00
    Food Cost 25.00%
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    Plate Staff

  • Jazz Spring Roll

    October 1, 2004
    Andy Park
    Starfish, Chicago
    Menu Price $12.00
    Food Cost 25.00%
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    Plate Staff

  • Maine Lobster Shabu-Shabu

    October 1, 2004
    Troy Thompson
    Jer-ne Restaurant and Bar, Marina del Rey
    Menu Price $31.00
    Food Cost 35.00%
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    Plate Staff

  • Tiramisu Bites

    September 19, 2008
    Chris Smith
    Wake Forest University Baptist Medical Center, Winston-Salem
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Fresh Strawberries With Toasted Angel Food Cake Croutons Served With a Low-Fat Crème Anglaise

    September 19, 2008
    Chris Smith
    Wake Forest University Baptist Medical Center, Winston-Salem
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Sausage and Beans

    November 14, 2008
    Chris Cosentino
    Incanto, San Francisco
    Menu Price $19.00
    Food Cost N/A
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    Plate Staff

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