Show 151 - 160 of 353 Results
for Kevin Johnson

  • Banana Pain Perdu (French Toast)

    September 16, 2011
    Kevin Gillespie
    Woodfire Grill, Atlanta
    Menu Price $8.00
    Food Cost 25.00%
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    Plate Staff

  • Tiki Tea

    September 30, 2011
    Paul Johnson
    Two/E Bar/Lounge at the Pierre Hotel, New York
    Menu Price $14.00
    Food Cost 18.00%
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    Plate Staff

  • Malibu Green Tea

    September 30, 2011
    Paul Johnson
    Two/E Bar/Lounge at the Pierre Hotel, New York
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Lemon Grass-Basil-Green Tea Syrup

    September 30, 2011
    Paul Johnson
    Two/E Bar/Lounge at the Pierre Hotel, New York
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Three Chefs Explain How They Mine Their Heritages for the Menu

    March 3, 2014
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    Jonathan Rich

  • What It's Like: To Be An Irish Chef in Ethiopia

    April 18, 2014
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    Jody Eddy

  • Kevin Sousa Embraces a Steel Mill Town for His New Restaurant

    May 12, 2014
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    Liz Grossman

  • Govind Armstrong, Scorpion King

    December 9, 2011
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    nevinmartell

  • Lee Richardson, on Everything but Food

    December 9, 2011
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    Danny Bonvissuto

  • Digestifs Go Kitchen-to-Cocktail at the Duck Inn

    February 25, 2015
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    Matt Kirouac

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