Show 21 - 30 of 69 Results
for Marc Wuenschel

  • Key Lime Pie Filling

    November 26, 2019
    Lindsey Farr
    Restaurant Marc Forgione, New York
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    Katie Wilson

  • Key Lime Fluid Gel

    November 26, 2019
    Lindsey Farr
    Restaurant Marc Forgione, New York
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    Katie Wilson

  • Kiwi Lime Sorbet

    November 26, 2019
    Lindsey Farr
    Restaurant Marc Forgione, New York
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    Katie Wilson

  • Graham Cracker Tuile

    November 26, 2019
    Lindsey Farr
    Restaurant Marc Forgione, New York
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    Katie Wilson

  • Key Lime Pie Pavlova

    November 26, 2019
    Lindsey Farr
    Restaurant Marc Forgione, New York
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    Katie Wilson

  • Bass With Field Peas, Corned Beef, Pepper Trinity, Fried Green Tomato, Smoked Paprika Broth and Pickled Okra Tartar Sauce

    May 20, 2013
    Marc Collins
    Circa 1886, Charleston
    Menu Price $26.00
    Food Cost 29.00%
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    Plate Staff

  • Chicken “Poulet Rouge,” Truffle Pesto, Butternut Squash, Carolina Gold Rice, Benne Seeds, Brussels Sprouts, Chicken Jus, Pickled Grapes

    May 20, 2013
    Marc Collins
    Circa 1886, Charleston
    Menu Price $25.00
    Food Cost 30.00%
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    Plate Staff

  • Paprika Broth

    May 20, 2013
    Marc Collins
    Circa 1886, Charleston
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

  • Fried Green Tomato

    May 20, 2013
    Marc Collins
    Circa 1886, Charleston
    Menu Price N/A
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    Plate Staff

  • Pickled Okra Tartar Sauce

    May 20, 2013
    Marc Collins
    Circa 1886, Charleston
    Menu Price N/A
    Food Cost N/A
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    Plate Staff

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