Show 11 - 18 of 18 Results
for Walter Staib

  • Madeira Wine Sauce

    January 16, 2012
    Walter Staib
    City Tavern, Philadelphia
    Menu Price N/A
    Food Cost N/A
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  • Demi-Glace

    January 16, 2012
    Walter Staib
    City Tavern, Philadelphia
    Menu Price N/A
    Food Cost N/A
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  • Schlachtplatte

    January 17, 2012
    Walter Staib
    City Tavern, Philadelphia
    Menu Price $26.00
    Food Cost 36.00%
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  • This Recipe Was Adapted for Plate From Black Forest Cuisine by Walter Staib (Running Press, 2006)

    January 17, 2012
    Menu Price N/A
    Food Cost N/A
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  • Braised Rabbit Legs (Hasenpfeffer)

    January 17, 2012
    Walter Staib
    City Tavern, Philadelphia
    Menu Price $24.00
    Food Cost 42.00%
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  • Ale-Braised Sausages With Cabbage and Sauerkraut

    September 14, 2009
    Walter Staib
    City Tavern, Philadelphia
    Menu Price $9.95
    Food Cost 29.00%
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  • Sweet and Sour Red Cabbage

    September 14, 2009
    Walter Staib
    City Tavern, Philadelphia
    Menu Price N/A
    Food Cost N/A
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  • Braised Rabbit Legs Hasenpfeffer

    January 27, 2008
    Walter Staib
    City Tavern, Philadelphia
    Menu Price $20.95
    Food Cost 37.00%
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    Plate Staff

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